Discover the world of Assam teas: a delight for all the senses!

Discover the variety of Assam tea at Lerbs & Hagedorn

Welcome to the Assam Tea category at Lerbs & Hagedorn! Here you will find an exquisite selection of high-quality teas from the famous Assam region in India. Assam tea is known for its strong taste and full-bodied aromas, which inspire tea drinkers around the world. Whether you are already a lover of this special type of tea or are just beginning to explore the world of Assam tea, you've come to the right place.

Many tea drinkers are faced with the challenge of finding the perfect tea that meets their individual tastes. It is often difficult to find your way around the multitude of offers and make the right choice. This is where our range comes in: at Lerbs & Hagedorn, we have made it our business to offer you the best Assam teas, which not only impress with their quality but also with their origin. Our teas come from the best growing areas in Assam, where the climatic conditions are ideal for growing tea.

Assam tea is characterised by its strong, malty note, which makes it an ideal companion for the day. Whether at breakfast, as an invigorating afternoon tea or simply in between meals – this tea ensures a pleasurable moment. It is also particularly appreciated for its stimulating effect, which helps you to get through the day with fresh energy. At Lerbs & Hagedorn, we place great value on the quality of our products. Each tea in our range is carefully selected and offers you an incomparable taste experience.

Another highlight of our range is the flavoured Assam teas, which are refined with natural flavours. These teas are perfect for those who like to try new flavour combinations. You can choose between different varieties and be surprised by the diverse flavours. To make your decision easier, we also offer sample packs. This way, you can test different types of tea and find out which Assam tea best suits your personal taste.

At Lerbs & Hagedorn, customer service is particularly important to us. We want you to be completely satisfied with your purchase. That's why we are always at your side with help and advice. Do not hesitate to contact us if you have any questions about our products or how to prepare Assam tea. Our team is always ready to offer you the best possible support.

Let yourself be inspired by the variety and quality of our Assam teas! Visit our category and discover the different options we have for you. Whether you prefer a strong, classic Assam tea or a flavoured variety, you are sure to find what you are looking for with us.

Don't hesitate any longer and dive into the world of Assam tea at Lerbs & Hagedorn. Order today and enjoy the incomparable flavours that this tea has to offer!

Organic Assam Tea FTGFOP1 Banaspaty 1kg

The Assam tea FTGFOP1 type Banaspaty Bio is characterised by its fresh, tannic, lasting taste. The leaf can also be described as: Even, small, with discreet tips. The Assam tea FTGFOP1 type Banaspaty Bio is particularly brilliant because of its cup: copper coloured. So this tea also has its special features: In the local language, Banaspaty stands for flora, fauna and trees. Thus, the name quite appropriately reflects the multitude of native tree species and the rich wildlife and birdlife found in the tea garden, which was founded in 1905. This was also the first in Assam to be awarded Elephant Friendly Tea Garden. This tea grows up in the Karbi Anglong area at an altitude of 100 - 150 metres. The correct preparation of Assam tea FTGFOP1 type Banaspaty Bio is also crucial. Here is our tip: Use 13 g of Assam tea FTGFOP1 type Banaspaty Bio and steep it at 100 Celsius for about 3 minutes.

34,86 EUR
34,86 EUR per 1kg

incl. 7% tax excl. Shipping costs

Assam Tea FTGFOP1 Type Greenwood 2kg

The Assam tea Second Flush FTGFOP1 type Greenwood is characterised by its lasting, spicy, tannic taste. The leaf can also be described as: Elongated, with golden tips. The Assam tea Second Flush FTGFOP1 Type Greenwood is particularly brilliant due to its cup: mahogany-coloured, distinct. Thus, this tea also has its special features: This charming garden takes its name from the scenic beauty of the area. Situated almost directly on the Brahmaputra, it benefits from the best soil conditions and an abundant water supply. This tea grows up in the Dibrugarh area at an altitude of 112 - 116 metres. The correct preparation of Assam tea Second Flush FTGFOP1 Type Greenwood is also crucial. Here is our tip: Use 13 g of Assam Tea Second Flush FTGFOP1 Type Greenwood and steep it at 100 Celsius for about 4 minutes. A great tea with many golden tips and a malty-tart character. Best Assam leaf

109,24 EUR
54,62 EUR per 1kg

incl. 7% tax excl. Shipping costs

Assam Tea FTGFOP1 Type Budla Beta

The Assam tea CTC type Doomur Dullung is characterised by its malty, harmonious, tannic taste. The leaf can also be described as: Dark brown, slightly angular. The Assam tea CTC type Doomur Dullung is particularly brilliant because of its cup: Intense dark brown with red tones. This tea also has its own special features: In the local language, Doomur Dullung means the bridge of the fishermen, as the tea garden is located directly on the Diroi, a tributary of the mighty Brahmaputra. High quality CTC teas are a speciality of the estate. This tea grows up in the Dibrugarh area at an altitude of 100 metres. The correct preparation of Assam tea CTC type Doomur Dullung is also crucial. Here is our tip: Use 12 g of Assam Tea CTC Type Doomur Dullung and steep it at 100 Celsius for about 4 minutes. Due to its processing method and its high quality, this tea is particularly strong and dark in the cup, with a lot of aroma.

73,90 EUR
36,95 EUR per 1kg

incl. 7% tax excl. Shipping costs

Assam tea FTGFOP1 CL SPL type Mangalam 1kg

The Assam tea Second Flush FTGFOP1 SPL CL type Mangalam is characterised by its tannic, malty, lasting taste. The leaf can also be described as: With golden tips, open, unadulterated. The Assam tea Second Flush FTGFOP1 SPL CL Type Mangalam is particularly brilliant due to its cup: dark chestnut brown. Thus, this tea also has its special features: Mangalam means promising and this is what this area at the foot of the Naga Hills was called when it was first planted in the 1970s. Special clonal tea plants were selected for this purpose, which produce excellent teas with tips. This tea grows up in the Charaideo area at an altitude of 97 metres. The correct preparation of Assam tea Second Flush FTGFOP1 SPL CL type Mangalam is also crucial. Here is our tip: Use 13 g of Assam Tea Second Flush FTGFOP1 SPL CL Type Mangalam and steep it at 100 Celsius for about 3-4 minutes. Finest Assam leaf with bright golden tips and the typical character of a tea of the world.

92,51 EUR
92,51 EUR per 1kg

incl. 7% tax excl. Shipping costs

Assam Tea SFTGFOP1 Superior Type Hattialli 1kg

The Assam Second Flush TGFOP1 Superior type Hattialli is characterised by its malty, spicy, harmonious taste. The leaf can also be described as: With golden tips, compact, lively. The Assam Second Flush Second FlushTGFOP1 Superior Typ Hattialli is particularly brilliant because of its cup: chestnut-coloured, intense. So this tea also has its special features: Hattialli literally means the elephant comes in the regional language. A symbol for the high population of elephants attracted by the good quality of the vegetation and fruits growing in this area. Founded in 1884, this tea grows up in the Dibrugarh area at an altitude of 106 metres. The correct preparation of Assam Second FlushTGFOP1 Superior Type Hattialli is also crucial. Here is our tip: Use 13 g of Assam Second Flush Second FlushTGFOP1 Superior Typ Hattialli and steep it at 100 Celsius for about 3-4 minutes. The cup and the leaf are in a balanced relationship. A tea of skilful making for connoisseurs

87,07 EUR
87,07 EUR per 1kg

incl. 7% tax excl. Shipping costs

Assam tea TGFOP Gingia 2kg

The Assam tea Second Flush TGFOP type Gingia is characterised by its harmonious, malty, spicy taste. The leaf can also be described as: Evenly twisted, fine. The Assam Tea Second Flush TGFOP Type Gingia is particularly brilliant due to its cup: red-brown, brilliant. This tea also has its own special characteristics: The special properties of an infusion of the teas from the Gingia garden were discovered as early as 1926. Between 1948 and 1960, new plants of rare seeds were planted here, guaranteeing a lasting, high quality. This tea grows up in the Sonitpur area at an altitude of 200 metres. The correct preparation of Assam tea Second Flush TGFOP type Gingia is also crucial. Here is our tip: Use 13 g of Assam Tea Second Flush TGFOP Type Gingia and steep it at 100 Celsius for about 4 minutes. Pleasant and rich cup, rounded taste. Delicate Assam leaf

62,61 EUR
31,31 EUR per 1kg

incl. 7% tax excl. Shipping costs

Assam tea TGFOP TYPE Dikom 2 kg

The Assam tea Second Flush TGFOP type Dikom is characterised by its strong, full-bodied, harmonious taste. The leaf can also be described as: Open, with tip-in. The Assam Tea Second Flush TGFOP Type Dikom is particularly brilliant because of its cup: reddish copper brown. This tea also has its own special features: Already the Bodo-Kachari peoples discovered long ago that there is special water in this area. It is tasty and sweet and so they named the place Dikom, because Di or Doi stands for water. The estate from 1873 has a particularly high proportion of different clonal plant types. This tea grows up in the Dibrugarh area at an altitude of 116 metres. The correct preparation of Assam tea Second Flush TGFOP type Dikom is also crucial. Here is our tip: Use 13 g of Assam Tea Second Flush TGFOP Type Dikom and steep it at 100 Celsius for about 4 minutes. Typically aromatic, with a pleasantly light sweetness and a cleanly worked leaf.

76,48 EUR
38,24 EUR per 1kg

incl. 7% tax excl. Shipping costs

Assam tea GBOP TYPE Teen Ali 2 kg

The Assam tea Broken GBOP type Teen Ali is characterised by its harmonious, long-lasting, full-bodied taste. The leaf can also be described as: Tightly rolled CTC and uniform Broken teas with tip tips. The Assam tea Broken GBOP type Teen Ali is particularly brilliant because of its cup: dark brown, strong. So this tea also has its special features: The Estate Teen Ali originally came from the estate of an English company that is over a hundred years old. Today it is in Indian hands. A wonderful combination of broken and CTC teas. This tea grows up in the Dibrugarh area at an altitude of 110 - 120 metres. The correct preparation of Assam tea Broken GBOP type Teen Ali is also crucial. Here is our tip: Use 12 g of Assam Tea Broken GBOP Type Teen Ali and steep it at 100 Celsius for about 4 minutes. Strong and aromatic tea of the best medium quality. An all-round balanced tea

63,48 EUR
31,74 EUR per 1kg

incl. 7% tax excl. Shipping costs

Assam tea GFBOP Men's tea 2kg

The Assam Tea Broken GFBOP Men's Tea is characterised by its full-bodied, tannic, strong taste. The leaf can also be described as: Dark, with light tips, mixed with CTC globules. The Assam Tea Broken GFBOP Men's Tea is particularly brilliant due to its cup: dark, copper. Thus, this tea also has its special features: The men's tea is often called Assam Malty because of its profile. From history, the name stands for the better Assam teas. It was drunk to strengthen oneself during hard work and can be perfectly complemented with cream and Kluntje. This tea grows up in the Assam region at an altitude of - metres. The correct preparation of Assam Tea Broken GFBOP Men's Tea is also crucial. Here is our tip: Use 12 g of Assam Tea Broken GFBOP Men's Tea and steep it at 100 Celsius for about 4 minutes. An expressive, malty tea, with a full-bodied cup and lots of strength.

67,18 EUR
33,59 EUR per 1kg

incl. 7% tax excl. Shipping costs

Assam Tea TGFOP TYPE Koilamari

The Assam tea Second Flush TGFOP type Koilamari is characterised by its harmonious, fruity, spicy taste. The leaf can also be described as: Open, with a tepee tinge. The Assam tea Second Flush TGFOP type Koilamari is particularly brilliant due to its cup: dark red-brown. So this tea also has its special features: In Hindi, the word Koila refers to coal. The area around the estate was rich in coal deposits, which were mined until the early 1980s, and so the estate got its name accordingly. This tea grows up in the Lakhimpur area at an altitude of 280-300 metres. The correct preparation of Assam tea Second Flush TGFOP type Koilamari is also crucial. Here is our tip: Use 13 g of Assam Tea Second Flush TGFOP Type Koilamari and steep it at 100 Celsius for about 3 minutes. A great tea - unusual is the fruity character with a fully matured and malty note at the same time - a tea that inspires.

69,55 EUR
34,78 EUR per 1kg

incl. 7% tax excl. Shipping costs

Organic Assam Tea GFBOP TYPE Banaspaty 1kg

The Assam tea GFBOP type Banaspaty Bio is characterised by its malty, spicy, lasting taste. The leaf can also be described as: Even, second sifting, with light tip tips. The Assam tea GFBOP type Banaspaty Bio is particularly brilliant because of its cup: mahogany, dark. This tea also has its own special features: In the local language, Banaspaty stands for flora, fauna and trees. The name thus appropriately reflects the multitude of native tree species and the rich wildlife and birdlife found in the tea garden, which was founded in 1905. This was also the first in Assam to be awarded Elephant Friendly Tea Garden. This tea grows in the Karbi Anglong area at an altitude of 100 - 150 metres. The correct preparation of Assam tea GFBOP type Banaspaty Bio is also crucial. Here is our tip: Use 12 g of Assam tea GFBOP type Banaspaty Bio and steep it at 100 Celsius for about 4 minutes. A Broken tea with a lot of character and a good brewing method. Powerful-aromatic taste

30,76 EUR
30,76 EUR per 1kg

incl. 7% tax excl. Shipping costs

Green Assam tea TGFOP1 Type Jongtolliee 2kg

The Assam Tea Green TGFOP1 type Jongtolliee is characterised by its fine tart, tannic, smooth taste. The leaf can also be described as: Slightly elongated, multi-faceted, with white tips. The Assam Tea Green TGFOP1 type Jongtolliee is particularly brilliant due to its cup: green-yellow. This tea also has its special features: In 1874, the English Junker John Elliot founded Jongtolliee. Over the years, it developed from a small garden into one of the largest in the area. Green Assam tea is also produced here, a rarity. This tea grows up in the Dibrugarh area at an altitude of 110 metres. The correct preparation of Assam Tea Green TGFOP1 type Jongtolliee is also crucial. Here is our tip: Use 13 g of Assam Tea Green TGFOP1 Type Jongtolliee and steep it at 80-100 Celsius for about 2 minutes. Unusually gentle and fruity in the leaf and in the cup. The delicate green leaf is interspersed with light tips and promises carefree tea enjoyment.

77,20 EUR
38,60 EUR per 1kg

incl. 7% tax excl. Shipping costs

Assam tea FTGFOP1 CL SPL Mangalam 2,5 kg - Light copper coloured cup

The Assam Tea First Flush FTGFOP1 CL SPL Mangalam is characterised by its harmonious, malty, tannic taste. The leaf can also be described as: Even, tightly twisted, streaked with tips. The Assam tea First Flush FTGFOP1 CL SPL Mangalam is particularly brilliant due to its cup: dark red-brown, rich. Thus, this tea also has its special features: Mangalam means promising, and this is what this area at the foot of the Naga Hills was called when it was first planted in the 1970s. Special clonal tea plants were selected for this purpose, which produce excellent teas with tips. This tea grows up in the Charaideo area at an altitude of 97 metres. The correct preparation of Assam tea First Flush FTGFOP1 CL SPL Mangalam is also crucial. Here is our tip: Use 13 g of Assam tea First Flush FTGFOP1 CL SPL Mangalam and steep it at 100 Celsius for about 3 minutes.

133,05 EUR
53,22 EUR per 1kg

incl. 7% tax excl. Shipping costs

Assam Second Flush FTGFOP1 SPL CL Mangalam 2.5 KG

The Assam tea Second Flush FTGFOP1 SPL CL Mangalam is characterised by its full-bodied, strong, fresh taste. The leaf can also be described as: With golden tips, open, varied. The Assam tea Second Flush FTGFOP1 SPL CL Mangalam shines especially through its cup: maroon. Thus, this tea also has its special features: Mangalam means promising and this is what this area at the foot of the Naga Hills was called when it was first planted in the 1970s. Special clonal tea plants were selected for this purpose, which produce excellent teas with tips. This tea grows up in the Charaideo area at an altitude of 97 metres. The correct preparation of Assam tea Second Flush FTGFOP1 SPL CL Mangalam is also crucial. Here is our tip: Use 13 g of Assam Tea Second Flush FTGFOP1 SPL CL Mangalam and steep it at 100 Celsius for about 3 minutes.

172,68 EUR
69,07 EUR per 1kg

incl. 7% tax excl. Shipping costs

Blend English Breakfast Leaf Blend Organic 2 KG

The black tea blend English Breakfast leaf blend organic is characterised by its fresh, lively, strong taste. The leaf can also be described as: Dark, brown-black, fleshy, twisted. The black tea blend English Breakfast Leaf Blend Organic is particularly brilliant due to its cup: copper. So this tea also has its special features: There are various reports, but in 1892, Queen Victoria of England is said to have drunk this breakfast tea in Scotland. She then brought a supply back to England, which is why it was given the name English Breakfast Tea. The correct preparation of the Black Tea Blend English Breakfast Leaf Blend Organic is also crucial. Here is our tip: Use 12 g of the Black Tea Blend English Breakfast Leaf Blend Organic and steep it at 100 Celsius for about 2-3 minutes. An elegant blend of the finest black teas. Lively and fresh - a tea like they like to drink it in England.

80,47 EUR
40,24 EUR per 1kg

incl. 7% tax excl. Shipping costs

1 to 28 (from a total of 75)