Green tea spring jam, re Fined with sunflower, cornflower and rose blossoms , Aroma with apricot-bergamot flavour . A delight for you. Packed in 1,5kg bags. Preparation of spring jam green tea 1 tea spoon of tea per cupThe optimum water temperature is 70-90°C 10g to 15g of tea per 1l of water3-4 minutes of infusion ensures a full Aroma experienceGreen tea can generally be infused 2-3 times.It is true: "The first cup for the enemies, the second for the friends"....
Unsere Bio-Zertifizierung: DE-ÖKO-003
