Darjeeling Second Flush TGFOP Margaret ́s Hope 1kg

We have several variations of the popular Earl Grey tea in our range. All of them are very tasty and highly aromatic. However, this premium quality stands out from the others. Here, an excellent Ceylon tea base, characterised by a particularly wiry, very even leaf and a fine spiciness, has been matched with a proportion of the finest Yunnan tea. On top of this special base belongs an equally outstanding aroma, which we have found in the natural bergamot oils originating from France and Italy. A very special richness and the extraordinary citrus note so typical for this fruit will convince every Earl Grey friend. Ingredients: black tea, natural bergamot oil.

State-of-the-art processing methods produce this soft and full-bodied second flush tea .

An exceptionally Fine tea with excellent value for money.

The Ceylon tea OP type Indulgashinna Bio is characterised by its soft, mild, aromatic taste. The leaf can also be described as: Black-brown, somewhat coarser. The Ceylon tea OP type Indulgashinna Bio is particularly brilliant because of its cup: caramel brown. This tea also has its special features: founded in 1984, it was one of the first estates in the world to be certified organic in 1987. In addition, the garden is extremely socially engaged, with its own school and home for the elderly. This tea grows up in the area of Uva, Welimada at an altitude of 1600 - 1800 metres. The correct preparation of the Ceylon tea OP type Indulgashinna Bio is also crucial. Here is our tip: Use 13 g of the Ceylon tea OP type Indulgashinna Bio and steep it at 100 Celsius for about 2 minutes. From the Uva region. This soft, aromatic Ceylon tea comes from the highlands of Sri Lanka.