This clear and pure water is an important reason for the cultivation of this wonderful productThis organically grown tea is a top quality of the Korean tea culture. The bright bottle-green cup rewards us with a fragrant grassy and slightly nutty taste experience. It comes from the volcanic island of Jejudo, south of the Korean peninsula. The volcanic rock layers act as a natural filter for the rainwater. "Woojean" means "before the rain" in a figurative sense, because the harvest takes place from mid to late April, before the onset of the spring rains.