Organic Japan tea Gyokuro Dewdrop 1.5kg

Gyokuro, also called "precious dew", is by far the best tea variety in Japan. Some even call it the best green tea in the world. It is cultivated with the greatest care. About three weeks before harvesting, the entire plantation is covered with reed mats or dark nets. The leaves , which thus develop in the dark, have a higher chlorophyll content. This gives them a dark green colour and a lower tannin content. This makes the taste particularly Aroma tic and mild. This shade tea is harvested only once a year, only the bud, and if quality permits, the first leaf. In Japan, Gyokuro is only served to honourable guests. In Europe, too, it has become one of the most precious tea s.Packaging unit 1.5kg Preparation of Japanese Green tea Gyokuro (Nightshade)1 tea spoon of tea per cupThe optimal water temperature is 70-90°C10g to 15g of tea per 1l of water3-4 minutes of infusion ensures a full Aroma experienceGreen tea can generally be infused 2-3 times.