Fruit tea Pear/Cinnamon 1 kg Pear Cinnamon

The orange marzipan fruit tea is characterised by its orange and marzipan flavour: This fruit tea is reminiscent of pleasant Christmas scents such as marzipan and vanilla. Paired with fruity nuances of orange, it is a wonderfully harmonious Christmas creation that enchants the senses! The correct preparation of the orange marzipan fruit tea is also crucial. Here is our tip: Use 14-16 g of the orange marzipan fruit tea and steep it at 100 Celsius for approx. 6-10 min. Ingredients: Apple pieces (roasted), coconut chips roasted, apple pieces white (apple, antioxidant: citric acid (E330)), sweet blackberry leaves, orange corners (8%), orange peels (5%), orange blossoms (4%), vanilla pieces, rose petals pink, natural flavouring, aroma.

A trip to the CaribbeanThis tea is more than just a substitute for a trip to tropical climes. It brings fruitiness to your cup and you won't think about the stressful job or the cold, nasty weather. The blend has been carefully put together - a little bit of everything and it's all delicious!Apple pieces meet other treats The rendezvous of delicious fruits can be tasted: Apple, the familiar one, teams up with mango, which gives it that Caribbean flair. In addition, rosehip peels shine alongside sunflower and safflower blossoms, If that's not paradise already!Ingredients: Apple pieces, mango pieces (mango, sugar), rose hip peels, sunflower blossoms, safflower blossoms, flavouring.Average nutritional values per 100ml: Energy kJ/kcal: 22/5 Protein: 0 g, Fat: 0g, of which saturated fatty acids: 0g, Carbohydrates: 1.4g, of which sugar: 1.2g, Salt: 0g

The fruit tea Almond Cookie is characterised by its almond biscuit taste. So this tea also has its special features: Almond heaven! If you love the taste of sweet almonds with fine notes of marzipan, you can't miss this blend. A must for almond and marzipan lovers and all those who still need convincing! The correct preparation of the Almond Cookie fruit tea is also crucial. Here's our tip: Use 13-15 g of the Fruit Tea Almond Cookie and steep it at 100 Celsius for approx. 6-10 min. Ingredients: Apple pieces (roasted), hibiscus, rose hip peels, elderberries, almond pieces, almond leaves, flavouring, freeze-dried sour cherry pieces.

The fruit tea Safari blend is characterised by its banana, pineapple, cream taste. So this tea also has its special features: Pure exoticism! Like on a colourful safari! Sweet bananas, Caribbean coconut and all kinds of fruits such as juicy mangoes, bright orange papaya, tropical pineapple or tangy orange harmonise perfectly in this blend and create an African adventurous safari flair in a class of its own! The correct preparation of the fruit tea safari blend is also crucial. Here is our tip: Use 13-15 g of the Fruit Tea Safari Blend and steep it at 100 Celsius for approx. 6-10 min. Ingredients: Banana pieces (bananas, coconut oil, cane sugar, natural flavouring), coconut chips, apple pieces white (apple, antioxidant: citric acid (E330)), papaya pieces (papaya, sugar, antioxidant: Citric acid (E330), anti-caking agent: rice flour), mango pieces (mango, cane sugar, acidifier: citric acid (E330)), pineapple pieces (pineapple, sugar, antioxidant: citric acid (E330)), orange wedges, flavouring.