Fruit Tea Apple-Kettle Punch 2 KG

The apple kettle punch tea is characterised by its apple, punch taste.so this tea also has its ingredients: Currants (currants, anti-caking agent: vegetable oil), apple pieces (roasted) (26%), apple pieces white (apple, antioxidant: citric acid (E330)) (10%), apple pieces (10%), hibiscus, cinnamon pieces, natural flavouring, aroma, rose petals pink, marigold petalsThis tea grows in the area at an altitude of up. The correct preparation of apple kettle punch is also crucial. Here is our tip: Use 14-16 g of the Apple Kettle Punch and steep it at 100 Celsius for about 6-10 minutes.