This Monks black tea is a China/Ceylon blend ,re Fined with Hibiscus , jasmine, lavender blossoms , rose petals , Natural Aroma with fruity spice flavour Preparation Monks with blossoms Anise black tea 1 tea spoon tea per cupThe optimum water temperature is 95°C 10g to 15g tea per 1l waterPour for 2 to 3 minutes for a stimulating effectPour for up to 5 minutes for a calming effectAvoid longer infusion times at all costs1,5 kg packaging