This black tea Almond is a China/Ceylon blend , with Almond pieces ,as well as Natural Aroma Preparation of Almond Black tea 1 tea spoon of tea per cupThe optimum water temperature is 95°C10g to 15g of tea per 1l of waterPrepare for 2 to 3 minutes for a stimulating effectPrepare for up to 5 minutes for a calming effectAvoid longer infusion times at all costs1.5 kg packaging