Darjeeling TGFOP Himalaya blend 2 kg

The black tea Himalaya blend is characterised by its long-lasting, flowery, soft taste. The leaf can also be described as: Dark, brown-coloured, twisted. The black tea Himalaya blend is particularly brilliant because of its cup: golden-orange. So this tea also has its special features: The Himalayas, the highest mountains in the world, create unique climatic conditions for the surrounding countries. The tea cultivation in North-East India and Nepal benefits extraordinarily from this and shows a wonderful combination in this blend. This tea grows up in the Darjeeling & Nepal area at an altitude of - metres. The correct preparation of the Black Tea Himalaya Blend is also crucial. Here is our tip: Use 14 g of the Black Tea Himalaya Blend and steep it at 100 Celsius for about 3 minutes.