China Four Seasons Oolong 1 KG

The Four Seasons Oolong is characterised by its complex, long-lasting, full-bodied taste. The cup of the Four Seasons Oolong is particularly brilliant: golden, rich, clear, this tea also has its own special features: Choke Chameron Tea Plantation has been managing the gardens on the family farm for over 30 years. Four Season is the name of the cultivar from China Fujian. over a period of about 12 hours this beautiful tea is produced.this tea grows up in the area Thailand, Chiangrai in an altitude of 1250 meters. The correct preparation of Four Seasons Oolong is also crucial. Here is our tip: Use 14 g of Four Seasons Oolong and brew it at 100 Celsius for several minutes. Infusion mult. Infusion.