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The black tea blend Russian Samovar Tea is characterised by its soft, sweetish, aromatic taste. The leaf can also be described as: Dark, red-brown, light tips. The Black Tea Blend Russian Samovar Tea is particularly brilliant because of its cup: Reddish, brown. So this tea also has its special features: Russia imported its high-quality teas by caravan from China. At night, the teas were placed next to the campfire, which gave them a smoky note. At first it was considered a defect. Later, it found its lovers, which is why the blend is still produced with smoky Keemun teas today. The correct preparation of the Black Tea Blend Russian Samovar Tea is also crucial. Here is our tip: Use 13 g of the Black Tea Blend Russian Samovar Tea and steep it at 100 Celsius for about 2 minutes. A composition of fine China Keemun varieties mixed with tippy Assam. Dark cup of fine China Keemun varieties blended with tippy Assam. Dark cup
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