The black tea blend Five oClock Tea is characterised by its astringent, spicy, smooth taste. The leaf can also be described as: Brown-black, cleanly twisted. The black tea blend Five oClock Tea is particularly brilliant because of its cup: copper. So this tea also has its special features: The Five oclock Tea goes back to Duchess Anne of Bedford in England and the 18th century. Since Lady Bedford felt hungry between the light lunch and the late supper, she introduced a tea time at 5 p.m., which she had served to her guests as a snack in the drawing room. The correct preparation of the black tea blend Five oClock Tea is also crucial. Here is our tip: Use 12 g of the Black Tea Blend Five oClock Tea and steep it at 100 Celsius for about 3 minutes.
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