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Enjoy a refreshing taste experience with our Blood Orange Fruit Tea, which will invigorate and pamper you at any time. Let yourself be enchanted by the natural freshness of blood orange and the harmonious composition of hibiscus blossoms, rosehip peel, and apple and orange pieces—perfect for taking a little break from everyday life and recharging your batteries.
This tea is more than just a drink: it awakens your senses and creates moments of well-being that are good for your body and mind. The selected ingredients provide an intense aroma that will delight you with every sip and convey pure joie de vivre.
Our Blood Orange Fruit Tea is characterized by its special recipe, which combines natural flavors with high-quality ingredients. Refined with safflower blossoms and a subtle aroma, this tea impresses with its careful selection and quality. Enjoy a full-bodied taste with every cup—a unique experience that you will only find at Lerbs & Hagedorn.
To prepare, we recommend pouring boiling water over one teaspoon per cup and allowing the tea to steep for at least five minutes. This allows the full aroma to develop optimally. Use 10 to 15 grams of tea per liter of water when preparing larger quantities. Particularly practical: the fruit tea can be infused two to three times, allowing you to enjoy its flavor for longer.
Whether as an invigorating start to the day, a delightful break in between, or a relaxing evening tea, our Blood Orange Fruit Tea is always a good choice. It is ideal for sharing with friends or as a soothing companion for cozy moments alone.
Trust in the high quality of Lerbs & Hagedorn, a company that stands for excellent customer service and carefully selected products. Our many years of experience guarantee you a tea experience of the highest standard.
Try our Blood Orange Fruit Tea now and let its incomparable taste inspire you. Order today and treat yourself to this special indulgence!
Blood orange fruit tea, refined with hibiscus blossoms, rosehip peel, apple and orange pieces, safflower blossoms, and flavoring.
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