China-Ceylon blend tea and Natural flavour s re FinedStrawberry leaves , strawberry pieces , blackberry leaves .flavour : Aroma tic-creamy strawberry note.Preparation of strawberry-cream black tea 1 tea spoon of tea per cupThe optimum water temperature is 95°C 10g to 15g of tea per 1l of water2-3 minutes infusion provides a stimulating effectUp to 5 minutes infusion provides a calming effectAvoid longer infusion times at all costs1,5 kg bulk pack