BIO Assam Tea Leaf Tea TGFOP Sewepur VE 1 5 kg

The rosehip is a shrub that can reach a height of up to 5 metres. Its 2x2 cm thick fruits are roundish to oval-shaped and fleshy-soft. Their light to dark red colour is an eye-catcher in the forest. The rosehip, also called dog rose or alpine rose, originates from Europe, the Near East, Central Asia and North Africa. Today we import this product from different countries such as Chile, Russia, Bulgaria and China. The skin of the rosehip is dried in wood ovens. It reaches the buyer in bags. The rose hip peel is excellently suited as a mono fruit for a delicious, thirst-quenching infusion. In fruit tea blends, it is now almost indispensable as one of the most important ingredients.

The Mono Herb Mountain Tea is characterised by its fruity-tart, earthy-spicy taste. This tea also has its own special features: The mountain tea is rich in essential oils and has a fresh, tart and slightly spicy taste with a gentle hint of lemon. The mountain tea can be enjoyed hot or cold and sweetened with a little honey. The correct preparation of mono herb mountain tea is also crucial. Here is our tip: Use 8-10 g of the Mono Kraut Bergtee and steep it at 100 Celsius for about 6-10 min. Ingredients: Mountain tea

The Mono Kraut Moringa leaves are characterised by their spicy, spinachy, nutty taste. This tea also has its own special features: The bright green Moringa leaves come from the tree of the same name, which is also known as the tree of life or miracle tree and originally comes from the Himalayan region of northwest India. As a tea infusion, moringa tastes spicy-fresh with a slightly nutty note. The correct preparation of the mono herb moringa leaves is also crucial. Here is our tip: Use 8-10 g of the Mono Kraut Moringa leaves and steep it at 100 Celsius for about 6-10 min. Ingredients: Moringa leaves