The Green China Tea Xuan En Mao Jian Bio is characterised by its umami, long-lasting, fine-tart flavour.The leaf can also be described as:Emerald green, delicately elongated twisted.The green China tea Xuan En Mao Jian Bio is particularly brilliant due to its cup: lemon butterfly yellow, rich.So this tea also has its special features:A neo-modern creation from 3 combined production processes: lightly steamed, kiln dried and roasted.The Cultivar is a hybrid of Long Jing 43 and Hubei E-Cha 10, resulting in a multi-faceted tea with great substance and playfulness at the same time.This tea grows up in the Xuan En area, En Shi, Hubei at an altitude of 1000 metres.The correct preparation of Xuan En Mao Jian Organic Green China Tea is also crucial. Here is our tip:Use 12 g of the Green China Tea Xuan En Mao Jian Bio and steep it at 80 Celsius for about 1-2 min.
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