Steinthal Tea Estate not only produces first-class first and second flush qualities, but also the highly sought-after green teas. The extraordinary altitudes, which offer a breathtaking view of the Himalayas, provide ideal conditions for producing excellent green teas. The olive-green leaf shows some tips and shines in the citrus-coloured cup with fresh, lovely notes. The typical grassy bitterness only appears discreetly in the background.