Roibusch tee spring magic, with chrysanthemum, cornflower, sunflower blossoms , rose petals , Aroma .Packaging unit 1.5kgPreparation of spring magicRoibusch tee1 tea spoon tea per cupThe optimal water temperature is 95-100°C 10g to 15g tea per 1l waterAllow to steep for approx. 5 minutes for a full Aroma experienceRoibusch tee can generally steep longer without developing bitterness.Roibusch tee classic hot, but also cold as Icetea a pleasure.
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