Organic Jasmine Tea Jasmine Mao Jian 1kg China Tea

Our tip for lovers of particularly flowery Darjeelings. Light golden cup, highly Aroma tic.

Lightly tippy green tea from the Guangxi province flavoured with fresh jasmine blossoms. Ingredients: green tea, aroma of jasmine blossoms.

This tea is blend ed with selected fresh jasmine flowers immediately after drying. After a dwell time, the blossoms are sieved off the tea and fresh jasmine blossoms are mixed in again. This process is repeated several times. The quality of the jasmine tea depends on the frequency of this process. One of the Finest jasmine tea s in China

The basis of this organic jasmine tea is the "Tua Chua-Lai Chau" (item 522819h) from the mountainous north of Vietnam. Theproduction steps of the Vietnamese variety are the same as those of the Chinese classic.The jasmine blossoms, however, are a variety that differs in taste and appearance from the Chinese variety. Thesweet-flowery fragrance adheres to the somewhat coarser leaf with tips due to the repeated "scenting". Thetaste is full-bodied, slightly tart with a fruity-sweet jasmine note.Ingredients: green tea*, jasmine flowers*. *controlled organic cultivation.