Guangxi Golden Mao Feng Organic Black China Tea is characterised by its mild, sweet, long-lasting flavour. The leaf can also be described as: Dark base leaf with mostly orange-golden tips. Longitudinally curled. The black China tea Guangxi Golden Mao Feng Bio is particularly brilliant because of its cup: chestnut-coloured, dull, rich. So this tea also has its special features: Visually and tastefully a tea of upscale classic make, wonderfully balanced with naturally floral aromas and a very attractive tippy leaf. There are not many words to lose here, but simply to enjoy. This tea grows up in the Guangxi, Baise region at an altitude of 800 metres. The correct preparation of Guangxi Golden Mao Feng Organic Black China Tea is also crucial. Here is our tip: Use 13 g of Guangxi Golden Mao Feng Organic Black China Tea and steep it at 100 Celsius for about 2-3 minutes. Guangxi Golden Mao Feng Organic