Black tea China BIO Yunnan Pu-Erh 1 KG

When this tea was reserved for the privileged in China and was traditionally buried in the ground to develop its typical flavour, no one could have imagined that this would one day be done in industrial dimen- sions and on an ecological basis. Thanks to certain techniques and corresponding demand, however, this is possible today. We buy a very common quality for you, which is characterised by a dark brown leaf and a strong, spicy-earthy taste with a rather earthy-woody aroma. The correct preparation of Black Tea China BIOYunnan Pu-Erh is also crucial. Here is our tip: Use 4-5 heaped teaspoons/1 litre of Black Tea China BIO Yunnan Pu-Erh and steep it at 100 ̊C Celsius for about 1-5 minutes.