BIO China Tea Tarry Lapsang Souchong 1 kg

The Black China Tea Tarry Lapsang Souchong Bio is characterised by its smoky, long-lasting, spicy taste. The leaf can also be described as: Brownish-black, slightly open, woody, tippy interjection. The black China tea Tarry Lapsang Souchong Bio is particularly brilliant because of its cup: copper, light orange. So this tea also has its special features: Modern and certified organic today, back in the Qing Dynasty (221 BC) this tea was born by accident in the village of Xingcun. Fresh leaves were dried over pine and cypress wood. Lapsang quickly became the favourite of the Queen and Sherlock Holmes. This tea grows up in the Fujian, Wuyi area at an altitude of 900 metres. The correct preparation of Tarry Lapsang Souchong Organic Black China Tea is also crucial. Here is our tip: Use 13 g of Tarry Lapsang Souchong Organic Black China Tea and steep it at 100 Celsius for about 3 minutes. Organic Black Tea, Smoke