The Chaitee Ayurveda Chai Original Bio is characterised by its cinnamony, spicy taste. So this tea also has its special features: The real Chai classic in organic quality! An aromatically intensive spice composition with fine cassia cinnamon and strong ginger! The correct preparation of Chaitee Ayurveda Chai Original Bio is also crucial. Here is our tip: Use 10-12 g of Chaitee Ayurveda Chai Original Bio and steep it at 100 Celsius for approx. 6-10 min. Ingredients: Organic cinnamon pieces, organic black peppercorns, organic cloves, organic cardamom seeds, organic ginger pieces.