This mild China Ceylon black tea blend is reminiscent of the colourful Caribbean with its rich ingredients of bright yellow orange peel and orange-red shining safflower. This tea creation is refined with the natural aroma of the sweet, plump and fresh-tart blood orange. The sun-ripened taste of the blood orange, which is only created by the light night frosts shortly before harvesting, reminds us of a warm holiday evening in southern climes right from the first sip. Ingredients: black tea (92%), orange peel, natural blood orange flavour, safflower.
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