Pu Erh Tea GOLDEN PU ERH 1kg China Tea

GOLDEN PU ERH tea: 1kg Discover Chinese tea

Discover the black Chinese tea Golden Pu-erh shu and enjoy an earthy, mild taste that will win you over immediately. This tea from the heart of Yunnan, grown at altitudes of 900 to 1200 metres, opens the doors to new tea-loving circles and creates an emotional connection through its velvety soft aroma.

The special characteristics of this tea make it unique: the post-fermentation of the golden buds is a demanding process that requires patience and experience. With an average post-fermentation period of 80 days, the tea develops an intense colour that comes into its own in a dark brown-red infusion. The leaves are chestnut brown to copper-coloured with medium to pronounced tips and the first hairy leaves.

For optimal preparation, we recommend steeping 14 g of Black China Tea Golden Pu-erh shu at 100 degrees Celsius for about 1-3 minutes. This allows the full aromas to unfold and you can experience the full pleasure.

Trust in our expertise in tea production, because quality is our top priority. Enjoy a tea that not only tastes good, but also impresses with its careful processing and origin.

Try the black China tea Golden Pu-Erh - shu now and be enchanted by its variety! Your next tea pleasure is waiting for you.