Experience the extraordinary pleasure of Ceylon Tea OP Type Saint James, which will delight you with its smooth, aromatic and spicy taste. Imagine how you can relax with a cup of this tea and let the flavours pamper your senses. The dark orange-brown colour of the cup promises not only quality but also an incomparable taste experience.
This tea comes from the renowned Malwatte Valley in the Uva region, whose tradition dates back to 1903. The altitude of 1200 metres and the special climate of the summer monsoon give it its unique character. Let the quality convince you: the elongated, pale black leaf speaks for itself and guarantees a high standard.
Preparation is crucial for perfect enjoyment. Use 13 g of Ceylon Tea OP Type Saint James and steep it at 100 °C for about 2 minutes. Enjoy this aromatic, fresh tea at any time of day – whether alone or in good company, it will always be a highlight.
Put your trust in our many years of experience in tea cultivation and trade. Our Ceylon OP Type Saint James tea stands for the highest quality and first-class customer service. Try it today and discover the diversity of the Uva region in every cup!