Black tea Assam FTGFOP1 Panitola 1 KG

The Hunwal garden is located in the Jorhat district of the Indian state of Assam, south of the Brahma- putra river. The slight altitude of up to 1,000 m above sea level, which is untypical for Assam, with rather low day and night temperatures and the associated long plant growth promote very rich, strong qualities. This fine, very well processed tea comes from the second plucking period. Spicy-tart, with a distinct aftertaste and a malty-round bouquet. The correct preparation of Black Tea Assam TGFOP1 Hunwal is also crucial. Here is our tip: Use 4-5 heaped teaspoons/1 litre of Black Tea Assam TGFOP1 Hunwal and steep it at 100 ̊C Celsius for about 3-5 minutes.

This Assam tea (strong and malty and, depending on taste, can also be enjoyed with cream and rock candy), from the second plucking period, is recommended for a cosy evening in front of the fireplace. It has a typical, large, very well-made leaf with many golden tips. In the cup, it enchants with a deep copper colour and captivates with its spicy-malty aroma!