We are delighted to be able to offer you another quality from the Guranse garden. Our Handrolled Floral comes from the spring harvest, which lasts from mid-April to the end of May. After withering, the tea is carefully rolled by hand and then only lightly oxidised. The olive-green, slightly open leaf with a few tips shows the precision with which this process is carried out. The flavour is flowery and sweet with slightly nutty notes.The correct preparation of Black Tea Nepal Guranse HR Floral First Flush Black Tea Nepal BIO is also crucial. Here is our tip:Use 4-5 teaspoons per litre of Nepal Guranse HR Floral First Flush Black Tea Nepal BIO and leave to infuse at 100°C for approx. 2-4 minutes.
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