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The Thai Oolong Tea Jin Xuan Oolong Organic is characterised by its light, sweet, full-bodied taste. The leaf can also be described as: Medium, tightly rolled leaf, yellowish green. The Thai Oolong tea Jin Xuan Oolong Bio is particularly brilliant due to its cup: yellow-green, lively.So this tea also has its special features: This oolong bears the name of its cultivar 'Jin Xuan' - known for its light and lively character. However, it also requires a complex production process to elicit the tea's secrets. This process takes a good 12-14 hours. Afterwards, the tea matures for a short time while it continues to develop its aromas.This tea grows in the Chiang Rai, Maesalong area at an altitude of 1250 metres.The correct preparation of Thai Oolong Tea Jin Xuan Oolong Organic is also crucial. Here is our tip:Use 14 g of the Thai Oolong Tea Jin Xuan Oolong Bio and steep it at 100 Celsius for about 1-3 min.
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