Organic tea Ceylon OP Idulgashena 1kg

Hathikuli Tea Estate cultivates strikingly beautiful teas on one of the largest certified organic estates in the Assam Valley south of the Brahmaputra River. We chose this Broken because it simply won us over with its very pretty, coarse appearance and its malty, slightly bready aroma. Enjoy its bright copper-coloured cup with a strong, spicy aroma. The correct preparation of Black Tea Assam BIOGBOP Hathikuli is also crucial. Here is our tip: Use 4-5 level tsp/1 ltr of Black Tea Assam BIOGBOP Hathikuli and let it brew at 100 ̊C Celsius for approx. 3-5 min.

The Assam tea TGFOP1 type Hathikuli Bio is characterised by its dense, harmonious, fresh taste. The leaf can also be described as: Even, fine, with tip tips. The Assam tea TGFOP1 type Hathikuli Bio shines through its cup: red-brown, clear. So this tea also has its special features: Located near the Kaziranga wildlife sanctuary. Hathikuli, the name meaning a place frequented by elephants, was converted to organic production as a commitment to nature. This tea grows up in the Golaghat area at an altitude of 80 metres. The correct preparation of Assam tea TGFOP1 type Hathikuli Bio is also crucial. Here is our tip: Use 13 g of Assam tea TGFOP1 type Hathikuli Bio and steep it at 100 Celsius for about 3 minutes. Clean, black leaf from the early Assam pluckings. With its harmonious interplay of flavours, it even convinces traditional Assam drinkers.

The Assam tea TGFBOP Satrupa Organic is characterised by its harmonious, fresh, lasting taste. The leaf can also be described as: Smaller, grippy, with golden tip tips. The Assam tea TGFBOP Satrupa Bio is particularly brilliant because of its cup: brown with orange tones, brilliant. Thus, this tea also has its special features: On rich, loamy soil in the pristine northeast of Assam, the garden Satrupa was founded in the late 70s. It has been officially certified organic since 2013. With a modern equipped tea factory, ideal conditions are found here for particularly aromatic, clonal plant cultivars that are grown according to biodynamic principles. This tea grows up in the Tinsukia area at an altitude of 150 metres. The correct preparation of Assam tea TGFBOP Satrupa Bio is also crucial. Here is our tip: Use 13 g of Assam tea TGFBOP Satrupa Bio and steep it at 100 Celsius for about 3 minutes.

Very aromatic and tangy broken tea from the UVA Highlands.