Our popular "flower tea" from China is now also from controlled organic cultivation. With a light yellow cup colour, a typically distinct jasmine scent and a slightly fruity-tart note, this tea is an ideal food companion or thirst quencher. Depending on the water quality, its infusion can also be poured several times. Ingredients: green tea*, jasmine flowers*. The correct preparation of Green Tea China BIOFine Jasmine Tea is also crucial. Here is our tip: Use 4-5 heaped teaspoons/1 litre of Green Tea China BIO Fine Jasmine Tea and steep it at 75-80 ̊C Celsius for approx. 1-3 min.