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The "Putharjhora - Gold Special Bio" is characterised by its sustainable, lively, harmonious taste and has its own special features: Putharjhora has been producing organic qualities since 1997, making it the only organic tea garden in the entire Dooars area. This is where the flat Gangetic plains of West Bengal meet the foothills of the Himalayas. The Rinchington and Chel mountain rivers flow around the estate on both sides. The rocky riverbeds also give the estate its name - Puthar means rock and Jhora means river. Unlike many teas in the region, the leaf is elongated and tippy, the cup colour soft orange and the aroma stimulatingly fresh. This tea grows up in the area at an altitude of 350 metres. The correct preparation of 'Putharjhora - Gold Special Bio' is also crucial. Here is our tip: Use 13 g of 'Putharjhora - Gold Special Bio' and steep it at 100 Celsius for about 3 minutes.
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