BIO Ayurveda Tea Chai Original 2 kg

China/Ceylon blend Ginger Cloves Pepper CardaomChili Pepper sCinnamon Anise ed Vanilla cuts Natural flavouring

The basis for this Chinese speciality is a green tea to which fresh jasmine blossoms are added during the drying time. Some of the flowers are later sieved out again. This classic form of flavouring has existed in China for about 1,000 years. Jasmine tea is practically the national drink of the Chinese and is enjoyed at any time of day and on any occasion. In this lovely blend, many parts of the blossoms have been left, leaving a very intense, flowery jasmine scent and flavour. Ingredients: green tea, jasmine flowers. The correct preparation of green tea China OP Jasmin is also crucial. Here is our tip: Use 4-5 heaped teaspoons/1 litre of the Green Tea China OP Jasmine and let it brew for 1-3 minutes.

Apple Cinnamon Bean pods RoibosLemongrass Ginger root s Man's finger herb Male's finger herb Cardamom Cloves Lemon pieces Ginseng root s Black Pepper Non-flavour ed