INGWERSTÜCKE 1kg

This blend is already mixed at origin from high quality garden teas of the middle and late first flush season selected by us and shipped freshly harvested to our house. This quality is characterised by a medium-sized, almost black leaf and a light, brass-coloured cup. In taste, this first flush blend leaves a fresh, slightly spicy impression with a bit of bite, which is also reflected in the aroma. Always a pleasure! The correct preparation of the Black Tea Darjeeling First Flush Leaf Blend is also crucial. Here is our tip: Use 4-5 heaped tsp/1 ltr of the Black Tea Darjeeling First Flush Leaf Blend and steep it at 100 ̊C Celsius for approx. 2-4 min.

After the first flush leaf tea of this garden has long become a very successful classic in our assortment, we would like to present its "little" brother here, also organically grown, of course. The Tea Estate, surrounded by the mountain river "Little Rangeet", provides us with a very productive, fresh and full-bodied Broken. Its black, coarse grain with green tips develops a bouquet of fragrant spiciness after infusion. The correct preparation of the Black Tea Darjeeling BIOSoom TGBOP First Flush is also crucial. Here is our tip: Use 4-5 level tsp/1 ltr of the Black Tea Darjeeling BIOSoom TGBOP First Flush and steep it at 100 ̊C Celsius for about 2-4 minutes.