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Roibuschtee Cool Lemon, with nana-mint, lemongrass, orange peel, flavouring .Packed in 1.5kgPreparation of Lemon Fresh Roibuschtee1 teaspoon of tea per cupThe optimal water temperature is 95-100°C10g to 15g of tea per 1l of waterAllow to infuse for approx. 5 minutes for a full flavour experienceRoibuschtee can generally infuse longer without developing bitterness.Roibuschtee classically hot, but also cold as IceTea a pleasure.
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